July 5, 2016
25g soya cream
100g soya yoghurt
50g almond-soy milk
100g coconut milk
2 tbsp unrefined cane sugar
½ tsp cinnamon
100g freshly squeezed orange juice
100g cornflakes (or oat flakes or quinoa flakes)
100g dried figs (or other dried fruit)
seasonal fresh fruit or berries to taste
1. Mix the wet ingredients with the sugar and cinnamon in a bowl.
2. Wash the apples and roughly grate. Add the thinly sliced dried fruit, roughly chopped hazelnuts and orange peel the orange to the mixture. Add the cereal flakes and mix well.
3. Leave the muesli into the refrigerator overnight. Serve with fresh seasonal fruit or berries.